Tuesday, September 30, 2014

Beef Mappas | Beef Cooked in Coconut Milk

beef mappas

Beef is a meat which i prepare more often after chicken while mutton is least preferred in my house.This recipe when i saw it here want to try it & it was a super doper hit.Do give a try once & i"m damn sure you will make it again and again.I usually veal variety which is very soft meat type compared to beef.


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Sunday, September 28, 2014

Egg Puffs with Homemade Puff Pastry Sheets | Puff Pastry Sheets Recipe


First i ask pardon for  the fault i did while baking,i over baked it hence  burnt at bottom.But the taste was good since making pastry sheets i a along process i don't want to omit this post in blog so i decided to write it here.But in my second batch baking of the same sheets i got it correctly baked where i used sweet stuffing.

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Saturday, September 27, 2014

Chocolate Phirni | Instant Phirni | Easy Dessert


Phirni is an Indian dessert made with raw/basmathi rice,where the rice is soaked, ground with milk and cooked in milk and water sweetened with sugar.It is served chilled.But here for instant version i have mixed rice flour.I made this for my son's birthday.

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Wednesday, September 24, 2014

How to Cover a Cake with Fondant | Basic Cake Decorating Tips | Step by Step Pictures


As I promised in my Homemade Fondant post that i'll post the cake covered with fondant,this is the one.How is it guys?Let me share with you all how i covered it.


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Jeep and Bourbon -Chapter-14 #CelebrateBlogging



Chapter-14 :Small Pleasure
Team Name: The Scribe Tribe


                                                                                   Read the previous part  here
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Jenny was excited and curious as she read about the fellow Aryan.Her eyes stared at his manly pictures and she began seeing wide-eyed dreams   of getting a chance to do a great photo shoot with him. As she turned to Cyrus to bombard him with  an array of questions about Aryan Ahuja  she saw him already fallen fast asleep.


******
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Madras Mutton Curry | Spicy Lamb Gravy | Meat Recipe

Madras mutton curry

We mostly take chicken and some times beef on Sunday while this mutton/lamb willpeep in our menu some rare days.Last when it was my son's birthday i prepared this mutton curry to pair it with appam and idiyappam,oh ! what a combination.do try and I'm sure you will love this heavenly combo.


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Sunday, September 21, 2014

Basic Homemade Fondant From Starch - DIY | Step by Step Pictures

homemade fondant

 September 20th was my son's birthday, for it i want to do a fondant cake with homemade fondant.Last year when i tried a fondant with homemade marshmallow i was not satisfied so this time i want to make rolled fondant.Starting a month before i started purchasing for it made this fondant 2 weeks before the birthday.It was really fun and i enjoyed the whole process with my kids.To try and give your feedback and if your are very creative you can do variety of shapes with this fondant and make your cake attractive.I referred many page and did this.Will share the cake i decorated with it in my coming post.
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Saturday, September 20, 2014

Rasgulla -Famous Bengali Sweet | Indian Sweet Recipe


If you are a regular reader of my blog you must have known how much i love sweets,yes i always roam for some sweets.Need to see how happy i would be when i make them,no words.This rasgulla is a famous Bengali sweet which is nothing but Indian cottage cheese balls cooked in sugar water.


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Wednesday, September 17, 2014

Banana Bread | Eggless & Butterless


Is there any over riped banana stilling in your kitchen counter wandering what to do with it then here is your solution ,try this easy ,yummy bread with it which goes well with a cup of chai/coffee.


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Jeep and Bourbon Part-8 - The Scribe Tribe #CelebrateBlogging




Read the previous chapter here

Chapter 8 - Two Lives

Cyrus felt his eyes tremble….a little bit. He started to open them but closed them again and let out a deep sigh. He had no idea where he was. He felt like his head was floating somewhere. Was he alive? Was he dead? Was this hell? Or was it heaven?

He didn’t have the strength to open his eyes. In fact he didn’t have any inclination to open them. He liked the way he was feeling. It was a warm…fuzzy and soft feeling. He didn’t want to open his eyes to the real world. He imagined he was waking up in his room…..in his house….in Delhi.
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Monday, September 15, 2014

Fried Tea Cake | Tea shop fried cake | Easy snack recipe


Fried snack is a best accomplishment with evening tea/coffee nothing can beat it.When i was Young i still remember i always ask my dad for this fried cake in tea shops while travelling.Its so yummy give a try once and I'm sure you will love it.


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Saturday, September 13, 2014

Channa Dal Payasam | Kadalai Paruppu Pradhman | Festive Recipe


I love sweet and to end my meal i search of some sweets always.Also i love to try my hands on with any new sweet variety.On Onam which was on last Sunday i prepared two payasam one with vermicelli and another one is this channa dal.Do give a try to satisfy you sweet crave like me.


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Wednesday, September 10, 2014

Paneer Jalfrezi | Side Dish For Roti /Naan | Paneer Recipe


Paneer is one dish which is most liked my by kids and i love to try new recipes with it.While searching found this quick and easy one for roti/naan.Added with vegetables it tastes superb.
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Apple chocolate Muffins | Vegan Mufffins | Eggless &Butterless


I had some apple sitting at my fridge fro sometime wandering want to do with it and finally decided to go with a bake ,yes i love to bake more.So here comes an eggless and butterless muffins.First i chopped the pieces then thought it will easily recognised to grated some.


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Monday, September 8, 2014

Wheat String Hoppers / Idiyappam | Healthy Breakfast

wheat idiyappam

How was your onam celebration we celebrated well.My daughter made a small flower decoration on our house entrance after we return from our Sunday mass.Although it was sunday and must non-veg in our houses i fully made vegetarian and relished it.To light up the heavy neal from yesterday i share an easy sting hopper recipe with wheat.


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Saturday, September 6, 2014

Ethakka Tholi Thoran | Raw Nendram Banana Peel Dish | Side Dish for rice


I have no idea that a side dish / kootu can be made with the peel of a nendram banana untill i see it here.So when i bought some banana for sarkari upperi i decided not to waste the peel and made this thoran/kootu.Do give a try when you  this banana


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My Experiance @Univercell Sync -Chennai

When indiblogger.in announced this bloggers contest with no second thought  i applied for it and got the confirmation mail immediately.But as a mother of 2 kids i had no option where to leave them,the timing and some issues with all these i somehow managed to reach the spot with my kids around 2 p.m.

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Thursday, September 4, 2014

Sarkara Upperi | Jaggery Coated Banana | Onam Sadya Recipe


sarkara upperi
This  is one of the sadya menu in onam meal .This sweet is famous in our home town (nagecoil).When we got here for vacation i use to buy this since i love sweets a lot ;).On seeing many food bloggers post this recipe i too want to try it.So made a small batch yesterday.One main thing you have to keep in mind is ,fry the banana pieces to very crispy,on cooling if it become soggy fry them again before adding to the sugar syrup.Hope this is not bad for my first attempt as we all learn from our faults.

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Wednesday, September 3, 2014

Ragi -Wheat Chocolate Waffles | Eggless Waffles


I was aiming to buy a waffle makers for my kids when i was planning about it swetha of Merry Tummy came with an anniversary giveaway .Do you know the waffle maker was the prize so i decided to give a try in the event and i won it.You can check the round up and event announcement here.

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Tuesday, September 2, 2014

Kalan -Kerala Recipe | Onam Sadya Recipe | Kurukku Kalan Recipe


Kalan recipe

Kalan is one dish which is served in the sadya meal which is nothing but yam/raw plantain  or both cooked in coconut-yogurt masala paste.It must cook carefully as curd/yogurt may tends to curdle.I prepared this today along with sambar which was so yummy.I slightly adopted the recipe from here.
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