Showing posts with label sweet. Show all posts
Showing posts with label sweet. Show all posts
Thursday, April 2, 2015
Rice Flour Sweet Balls | Ottu Maavoo Urundai | Our native recipes
Monday, March 9, 2015
Pasta Kheer | Easy Kheer Recipe
Last Sunday i was carving for some payasam as it was quite some months since i drank it.On looking up my pantry i decided to go with very easy kheer to fulfil my sweet tooth.Do try this easiest kheer and enjoy.
Monday, January 5, 2015
Homemade Pineapple Jam | Pectin Free Jam
Hope you all had a great Christmas and new year celebration we had a great time at our native and i am not in mood to blog.Another main reason for not blogging is since my daughter's board exams are fast approaching i have to guide her,sit beside her and so friends please pardon me as i may not reply/ comment in blog post.Do pray for her and lets go off to the recipe.As pineapple's are in season now i decided to make a jam of it.It was super easy,tasty and cost less.Do try.
Wednesday, December 31, 2014
Tuesday, October 21, 2014
Tuesday, October 14, 2014
Mysore Pak | Indian Sweet Recipe
I promised not to post Indian sweet but sorry I couldn't keep the promise as all food bloggers tempt me to try sweets.I have already gained few pounds and if it continuous i may become obese soon.This mysore pak variety uses half oil and half ghee and hence the porous look.Do give a try it this diwali and enjoy.
Friday, October 10, 2014
Monday, October 6, 2014
Maida Burfi | Easy Flour Fudge | Festive Sweet Recipe
India is a country which has many festivals,each state celebrated different festival in different way but one thin remain common ,yes its sweets...Festivals means sweets,whatever religion one may belong to ,sweet is one dish common in all.And for a sweet tooth like me i prepare them when ever i carve for it.Try this easy maida sweet and enjoy your day.
Friday, October 3, 2014
Red Rice Flakes Coconut Milk Pudding / Aval Payasam With Jaggery | Payasam Recipe
Payasam is an easy dessert one can prepare .When ever i carve to eat something sweet i make a payasam for lunch relish some and keep it in fridge and will indulge as often.when can make payasam with many ingredients.Here i have used thick red aval (rice flakes),jaggery and coconut milk.Need to say the taste sooo yummy.
Saturday, September 27, 2014
Saturday, September 20, 2014
Saturday, September 13, 2014
Wednesday, September 10, 2014
Thursday, September 4, 2014
Sarkara Upperi | Jaggery Coated Banana | Onam Sadya Recipe
Wednesday, September 3, 2014
Ragi -Wheat Chocolate Waffles | Eggless Waffles
I was aiming to buy a waffle makers for my kids when i was planning about it swetha of Merry Tummy came with an anniversary giveaway .Do you know the waffle maker was the prize so i decided to give a try in the event and i won it.You can check the round up and event announcement here.
Wednesday, August 27, 2014
Sweet stuffed Foxtail millet kozhukattai /Mothagam | Healthy Kozhukattai
In my previous post of kozhukkai( Foxtail millet paal kozhukatai) i wrote about another version than this is the one.Yes this is a stuffed version of healthy kozhukattai ,try making these and enjoy the festival.
Thursday, August 14, 2014
Tri colour Peda | Independence day Sweet treat
I am so glad as today since to day is our Independence Day i am really proud to be an Indian.To celebrate this victorious day i am here to share a sweet recipe with you which i tried from here.That too with microwave its done in jiffy.
Tuesday, August 5, 2014
Gulkand Phirni | Rose Flavored Pudding | Dessert Recipe
Phirni is nothing but a sweet pudding make with either rice or rice flour.You can add any flavor/fruits init and make a variety.When i saw this in priya's space i decided to go with it.Now a days i have started to make a dessert mandatory on Sunday( mainly b'coz i love it) i tried it the past Sunday.My son too loved it.
Tuesday, July 29, 2014
Dates Kheer | Payasam Variety
Saturday, July 26, 2014
Custard Powder Halwa | 2nd Blog Anniversary
Just 2 years back on this same day i started this blog can't realise that two years have past yes time flies.Started the blog just like that not knowing any techniques in it at first which i find it very difficult for each and everything simply i googled even for basic ones.But now i can't say i am fully professional in all things yet to learn but i have studied some thing.
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